
According to expert Elena Osychkina, statistics show a decrease in the number of sheep and goats since 2015. As of early October of this year, their number was 21 million 986.4 thousand heads, which is 98.2% less than in the previous year. The reduction in the livestock has been going on for several years, and this worries sheep farmers.
One of the reasons for such a decrease in interest in sheep farming is insufficient attention from the state and the public. Unlike other livestock industries, such as pig farming, poultry farming and cattle , sheep farming does not receive due recognition and support. Sheep farmers believe that it is necessary to develop an interdepartmental target program for the development of the industry and processing of products.
One of the main problems faced by sheep farmers is the unprofitability of wool production. Lamb prices continue to rise, while the cost of wool is falling, and demand for it on the domestic market remains low. Wool production requires large resources and constant investment, which makes it unprofitable for sheep farmers.
Therefore, the National Union of Sheep Breeders proposes to introduce increased customs duties on wool imports to stimulate domestic production and support the industry. This will allow sheep farmers to focus on increasing the production of meat and other products that are in greater demand on the market.
However, in addition to introducing duties, it is also necessary to take comprehensive measures to develop sheep farming as a whole. This may include the creation of specialized farms, training sheep farmers in modern methods and technologies, as well as support in the field of marketing and product promotion.
It is important to understand that sheep farming has the potential for development and brings not only meat , but also other valuable products, such as wool. The right attention and support from the state will help sheep farmers overcome current difficulties and restore the industry in Russia.
Express tests for determining the residual amount of β-lactams, tetracyclines, chloramphenicol, streptomycins in milk, whey
Rapid tests for determining the residual amount of tetracyclines in meat
PIONEER MEIZHENG BIO-TECH (5 in1) JC1165 / Rapid tests for the determination of the residual amount of halofuginone, flavomycin, novobiocin, flunixin, dexamethasone / prednisolone in milk, whey
Rapid 4 in 1 tests for determining the residual amount of neomycin, kanamycin, gentamicin, spectinomycin in milk, whey
Rapid tests for fluoroquinolone, erythromycin, lincomycin, tillosin and tilmycosin residues in milk, whey
PIONEER MEIZHENG BIO-TECH (5 in1) JC0871/ Rapid tests for the determination of the residual amount of β-lactams, tetracyclines, chloramphenicol, streptomycins, ceftiofur in milk, whey.
Milk thermometer TS-4M (Russia)
Isothermal containers for 10, 17 and 26 liters
Thermohygrometer Testo 608-H1
Hanging cabinet with 3 drawers BA-CL- Х.Х ТНЯ-3
Laboratory hotplate Rommelsbacher CT 2203/TC
Moisture content analyzer MB23 (Ohaus)
Cover
Paper sacks
Korreks for confectionery
The paper packing fastened anticorrosive UNIK 14-70 THAT 5453-003-05773103-2005
Cartons for milk and dairy products
Korreks for desserts
Ice cream sticks Standard 114
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Ice cream sticks (with logo)
Pepsin whey pork
General purpose environment of SPC "Biocompass-S" (Uglich)
J-Bottom technology
Gas tailing cutter
Sticky fly trap, 25cm*10m
Dosing syringe, hose attachment
Milk bottle
Pre-milking udder cleaner (20 l)
Cassettes for DCC somatic cell counter
Coliform Count Plate (catalog number LR1002) MicroFast® Coliform Count Plate
Substrate for determining the number of staphylococci (Catalog number LR1005) MicroFast® Staphyloccocus aureus Count Plate
MicroFast® Enterobacteriaceae Count Plate (cat. no. LR1011)
MicroFast® Bacillus cereus Count Plate (catalog number LR1010)
MicroFast® Lactic Acid Bacteria Count Plate (Part Number LR1312)
Substrate for determining QMAFAnM (catalog number LR1001)
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