Novosibirsk Region Leads Poultry Production in Siberian Federal District in 2024

The share of local producers' products is 20.7% of the total volume of MEAT in the region, emphasizing their importance. The bulk of supplies includes frozen poultry meat , of which 55.1% is intended for baby food.

Edible by-products make up 13.2% of the total production. These achievements have become possible due to the active work of large and medium-sized enterprises, which has a positive effect on the region's economy - new jobs are created and tax revenues increase. The development of poultry farming also ensures food security, offering the population affordable and high-quality food products .