In the Rostov region, the production of eggs and milk has decreased

For 11 months of the current year in the Rostov region there has been a decrease in the production of eggs and MILK. Such data are provided by Rostovstat.

According to the statistics agency, milk production amounted to more than 1 million tons, which is 0.2% less than in January-November last year. More than 1.2 billion eggs were received (20.4% less by January-November 2020).

At the same time, MEAT production increased by 21%: for 11 months, farms of all categories produced 275.4 thousand tons of livestock and poultry for slaughter in live weight.