Mexico suspends poultry imports from Brazil


Reasons for the suspension of imports

According to information from the Brazilian Ministry of Agriculture and Livestock, an outbreak of bird flu was detected on May 15 in a poultry farm in the state of Rio Grande do Sul. This is the first case of the disease in the commercial sector of Brazil, which has caused serious concerns among both local authorities and their international partners. Mexico, as a country with a developing poultry industry, immediately responded to this event to minimize the risks to its agricultural sector. The

measures introduced include not only chicken MEAT , but also hatching eggs , live birds, and by-products used in the production of pet food. These measures are aimed at preventing the introduction of the virus into Mexican territory and protecting the HEALTH of both birds and people. Market implications The suspension of poultry imports from Brazil could have a significant impact on the market in both Mexico and Brazil itself. Mexico traditionally imports significant volumes of chicken and other poultry products from Brazil, making it a key trading partner in this segment. This decision is expected to increase prices for poultry products on the Mexican domestic market, as demand will remain high and supply may decrease. On the other hand, Brazil is already facing import restrictions from other countries. For example, CHINA has also suspended imports of Brazilian chicken for 60 days, which further aggravates the situation for Brazilian producers. In response to these challenges, Brazilian authorities have begun implementing measures to localize and eliminate the outbreak, and are actively negotiating with key trading partners to restore normal functioning of EXPORT channels. The outbreak of highly pathogenic avian influenza in Brazil and the subsequent response of Mexico highlight the importance of infectious disease control in agriculture. Protecting animal and public health remains a priority for many countries, and in such situations, international cooperation is especially relevant. It is important that countries work together to prevent the spread of diseases and ensure food safety, which ultimately contributes to the sustainable development of the agricultural sector.







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