Denmark's pig population growth: June 2025

Key facts about the pig population growth:

Finishing pigs made the largest contribution to the overall pig population growth. Their numbers increased by an impressive 11.5%, demonstrating strong demand for pork in both domestic and foreign markets. The number of weaners, i.e. pigs weighing up to 50 kg, also showed positive dynamics, increasing by 5.4%. Suckling pigsPiglets , in turn, demonstrated an increase of 2.8%.

it is interesting to note that the sow population, including pregnant sows, remains unchanged at approximately 1.15 million heads. This suggests that despite the increase in the number of young animals, the breeding herd is not experiencing excessive growth, which may be due to more efficient pig management practices.

Efficiency of Pig Management

One of the key reasons for the growth of the pig population in Denmark is the improved efficiency of pig management. Farmers are implementing modern technologies and practices aimed at improving animal HEALTH and optimizing breeding processes. This includes more precise feeding, monitoring pig health, and the use of genetically improved breeds, which in turn contributes to increased productivity and reduced costs.

Furthermore, attention is paid to sustainability issues. In recent years, environmental aspects of pig farming, such as minimizing greenhouse gas emissions and the rational use of resources, have been actively discussed in Denmark. This could also contribute to increased interest in products produced in the country, both domestically and internationally.

Prospects and Challenges:

Despite positive trends, Denmark faces a number of challenges in the pig farming industry. An increase in pig numbers could lead to increased competition in the market, as well as the need to comply with strict environmental regulations. Furthermore, farmers must be prepared for changes in consumer preferences, which could impact demand for pork.

In conclusion, the projected pig population growth in Denmark by June 2025 reflects both successful practices in pig farming management and the challenges facing the industry. The future of pig farming in the country will depend on the ability to adapt to market changes and implement innovations that ensure efficiency and sustainability.