Meat production in the Ivanovo region in the first quarter increased by 15%, milk - decreased by 2.4%

Meat production in the Ivanovo region in the first quarter increased by 15%, milk - decreased by 2.4%
Photo is illustrative in nature. From open sources.

MEAT production in farms of all categories of the Ivanovo region in January-March 2021 amounted to 9.6 thousand tons, which is 15.2% more than in the same period last year, according to Ivanovostat.

At the same time, 36.1 thousand tons of MILK was produced in the region in the first three months of this year (a decrease of 2.4%).

Egg production in the Ivanovo region for the quarter of 2021 amounted to 107.3 million eggs (an increase of 10.5%).

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