As a result of infectious respiratory diseases, up to 60% of calves are subject to culling

23.05.2023

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As a result of infectious respiratory diseases, up to 60% of calves are subject to culling

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Another consequence of respiratory diseases is a decrease in lactation in first-calf heifers. On average, in 40% of recovered animals, lactation decreases by at least 20%.

In addition, among the consequences of respiratory diseases, scientists call a decrease in MEAT productivity and reproductive functions in animals.

Scientists emphasize that respiratory diseases of calves are one of the economically significant problems of modern cattle breeding.

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As a result of infectious respiratory diseases, up to 60% of calves are subject to culling

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