NAPI and Agrifood Strategies ranked turkey producers

This year, the list includes 22 companies from different regions of RUSSIA. The leadership is confidently held by the Damate group of companies, which increased the production of turkey MEAT to 215.5 thousand tons in carcass weight (+8%). it is followed by PJSC "Cherkizovo Group" (80.5 thousand tons) and the poultry complex "Ural" (Republic of Bashkortostan) with a final figure of 22.8 thousand tons in carcass weight.

The TOP-5 Russian turkey producers included the Ruskom group of companies (21.45 thousand tons in carcass weight) and OOO Krivets-Ptitsa from the Lipetsk region (4.8 thousand tons in carcass weight).