US Pork Exports to Japan: November Highlights and Overall Trends

November Results

In November 2024 , US pork exports to Japan increased by 3% compared to the same period last year, reaching 27,699 metric tons. The value of these exports also increased, reaching $116.1 million, an increase of 4% compared to November 2023. These figures indicate continued interest among Japanese consumers in high-quality US pork, known for its high standard and variety. Long-Term Trends Despite the positive November results, it is worth noting that pork exports to Japan from January to November 2024 decreased by 1% compared to the same period in 2023, reaching 313,033 metric tons. However, the value of these exports increased slightly, reaching $1.29 billion. This may indicate that, although supply volumes have decreased somewhat, American producers have been able to increase prices for their products, which speaks to their high quality and demand. Reasons for the growing interest in American pork One of the reasons for the increase in pork exports to Japan is the growing interest in MEAT products that meet high quality and safety standards. American pork , with its unique taste and texture, has earned the trust of Japanese consumers. Furthermore, an active marketing strategy aimed at promoting American meat products has also played a significant role in increasing demand. Future Prospects Given current trends, experts predict that US pork exports to Japan will continue to grow. The increasing number of restaurants and stores offering pork dishes, as well as a growing preference for high-quality meat products, create favorable conditions for further expansion of this market segment. In conclusion, US pork exports to Japan demonstrate both positive and negative trends, but overall interest in American products remains high. This opens up new opportunities for manufacturers and exporters looking to strengthen their position in the Japanese market.