What is tartlets

25.10.2017
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One of the most popular types of packaging for confectionery products (cakes, muffins), of course, are paper capsules - TARTLETS. To a greater extent, this popularity is due to the fact that the material (parchment) used to make tartlets has stable moisture resistance and heat resistance, and is also suitable for automatic and manual packaging.
 
 
The main advantages of tartlets are:
 
 
- protective functions during transportation;
- multifunctionality (use both for baking and for the finished product);
- moisture resistance;
- heat resistance;
- preservation of the shape of the product;
- aesthetic appearance

 


 

Additional Information:
 
Our company is ready to offer this packaging for all manufacturers of sweets according to the following parameters:
 
- 50x25 mm
- 45x27.5 mm
- 50x45 mm
- 60x22.5 mm
- 75x20 mm
- 30x25 mm
- 30x22 mm
- 30x18 mm

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