
In Russia, the holiday is celebrated on the night of January 13-14. For the traditional table it is customary to prepare the following dishes and drinks: kutia, dumplings with various fillings, roast pork with potatoes and broth. According to SberMarket, the most inexpensive hot dish will be dumplings with potatoes. Ingredients for 6 servings will cost an average of 118 rubles. This is 390 g flour, 300 ml water, 1 egg , 80 ml vegetable oil, 750 g potatoes, 130 g onions and salt , sugar , pepper to taste. Traditionally, dumplings are served with different fillings. Preparing dumplings with cabbage for the festive table will cost 144 rubles, with cherries - 321 rubles , with mushrooms - 459 rubles.
In second place is kutia: the cost of 6 servings was 429 rubles. To prepare you will need 225 g of pearl barley, 675 ml of water, 10 g of sugar, 180 g of honey, 150 g of raisins, 100 g of walnuts, you can additionally add poppy seeds.
In third place is roast pork with potatoes. Preparing 5 servings will cost 507 rubles. Required ingredients: 800 g pork (ham), 600 g potatoes, 100 g onions, 70 g carrots, 25 g dill, 3 g garlic, 3 g bay leaf, you can add salt, paprika and peppercorns to taste.
A traditional brew drink for 8 servings will cost 207 rubles. It will require 3 liters of water and 500 grams of dried fruits; if desired, you can add sugar and honey.