African swine fever in Italy: consequences and control measures

ASF outbreaks began in August and continued into September. The first area affected was Zinasco, where 2,237 animals with ASF symptoms were recorded on 27 August. A few days later, on August 30, the number of affected pigs on this farm increased to 7,428. Other farms such as Sommo, Dorno and Pieve del Cairo also encountered this infection, causing losses of 1,850, 1,191 and 6,868 pigs respectively.

African swine fever is a dangerous viral disease that affects pigs and can lead to significant economic losses in agriculture. it is not dangerous to humans, but its ability to spread quickly among pigs makes it a serious threat to the industry.

Following the discovery of ASF outbreaks, Italian authorities took a number of measures to prevent further spread of the disease. One of these measures is the evacuation and destruction of affected animals. This prevents further contamination and protects healthy pigs from infection.

In addition, strict quarantine measures have been introduced to help prevent transmission of the virus to other farms and regions. All pigs at risk are subject to mandatory vaccination to strengthen immunity and prevent infection.

However, despite the measures taken, ASF control remains a challenge. The virus can travel through contaminated MEAT products, contact with wild pigs and insect vectors. It is therefore important to ensure strict control over the movement of animals and products, as well as regular testing for the presence of the virus.

In conclusion, the outbreak of African swine fever in large farms in Italy has become a major challenge for the pig industry. The authorities are taking active measures to combat the disease, but control and prevention systems must be constantly improved to minimize risks and protect pigs from this dangerous infection.