
There were also no disinfectant mats at the entrance to the farm, and the staff working there failed to disinfect their clothing and footwear. Furthermore, the farm lacked containers for collecting biological waste, and the tools used to transport it were not properly disinfected.
Inspectors emphasized that such conditions created a risk of infectious disease outbreaks. Following the inspection, administrative charges were filed against the entrepreneur and he was fined. Under the supervision of the prosecutor's office, the farm owner is beginning to correct the identified deficiencies.