How Alexander Iltyakov turned a small workshop into a successful meat processing plant

After the betrayal of a friend who disappeared with money, Iltyakov thought about his future and went on a bold adventure. He decided to use an abandoned workshop for MEAT processing, instead of transporting it to distant regions. Having sold his personal car, he rented a space where he opened the "Chastoozersky Sausage Workshop", which later became known as "Veles".

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