Oleg Lityaykin, an expert at the Russian Agricultural Bank Center, noted that poultry
MEAT farming is one of the key sub-sectors of livestock farming in
RUSSIA. Over the past 15 years, production volumes have doubled, reaching 7.2 million tons in
2024. Poultry meat consumption has also increased, amounting to 36.4 kg per person per year - this is 44% of the total meat consumption in the country. T...