
One of the main areas of research is genome analysis of MEAT sheep breeds. The research team, led by Professor Alexander Krivoruchko, uses cutting-edge whole-genome sequencing technologies to collect complete information on the animals' genetic material. This approach makes it possible to identify new polymorphisms—changes in DNA—that may impact meat production.
Based on the data obtained, molecular genetic markers are being developed that can be used for more precise sheep breeding. This will allow for the selection of individuals with the desired genetic characteristics, which, in turn, will improve the quality and nutritional value of the meat. Such innovations will help increase livestock productivity and address the shortage of high-quality lamb on the Russian market.
It should be noted that RUSSIA currently lacks domestic meat sheep breeds, which creates challenges for domestic producers. Imported lamb often fails to meet consumer standards, highlighting the need to develop domestic breeding technologies. Research conducted as part of this project could serve as the basis for objective genetic testing, which will improve the quality of domestic lamb and enhance its competitiveness.
In addition to its scientific significance, the sheep breeding project fits into the strategic development program of the North Caucasus region. In a context where the agricultural sector plays a key role in economic development, such initiatives can improve living standards and create new jobs in agriculture. Research conducted at NCFU and the Federal Scientific Research Center is opening new horizons for sheep breeding in Russia, which will help supply the country with high-quality lamb and address important challenges for the agro-industrial complex. Researchers still have much work to do, but it is already clear that they have made a significant contribution to the development of the country's livestock industry.