
The new material is intended for the production of complex packaging formats using a thermoformer. AMISTYLE VR-90-E and AMISTYLE VR-120-E films have increased elasticity for in-depth formation (up to 6–7 centimeters) on complex product formats (5×1, 5×2, 6×1, 6×2) - in including for portioning sausage loaves at an angle (with an “oblique” cut).
Polymer shells are distinguished from most analogues by their optical characteristics (gloss and transparency), as well as barrier and welding properties, ensuring complete sealing of the packaging. Another clear advantage of the Atlantis-Pak innovation is the optimal price -quality ratio, experts say.
AMISTYLE VR-90-E and AMISTYLE VR-120-E can be successfully used when packing chilled and frozen MEAT products, as well as ready-to-eat dishes, in vacuum and modified atmosphere to extend their shelf life.