Turkey production growth forecast for Russia for 2025-2026

Following significant growth in the industry since 2001, at 15-20% per year, production is expected to reach 465,000 tons in 2025, with the forecast subject to revision due to a shortage of hatching eggs. In the first half of 2025, Russia will produce 222,000 tons of turkey meat, an increase of 1.5% compared to 2024 .

Despite the shortage, hatching egg supplies have recovered, raising hopes for improvement in the second half of the year. Given ongoing investment , continued positive production trends are expected, potentially reaching 500,000 tons by 2026. Furthermore, turkey exports continue to grow, increasing by 34.8% in the first eight months of the year, with the potential to account for up to 10% of global production by 2030.