The Primorsky branch of the Federal State Budgetary Institution "NCBRSP" identified violations in 13 batches of products

What did they check?

The following samples were analyzed in laboratories:

• fish and seafood (sardine, crab,pollock , pink salmon);

• meat and offal (beef liver, chicken and duck legs);

• dairy products ( butter ,cottage cheese );

• plant products (soybean meal, corn).

What violations were found?

In  13 batches  the following were identified:

• dangerousbacteria (listeria, salmonella);

• excess content of arsenic, fat, protein;

• falsification of composition (fatty acid profile, sterols);

• foreign impurities and spoiled grains.

All information was transferred to the  Vesta system  and sent to  the Primorsky Region Office of Rosselkhoznadzor  for action.

Statistics for the year

Since the beginning of 2025, the branch has conducted  over 96,000 inspections , identifying  346 cases of  non-compliance with standards. The majority of the inspected products meet safety requirements.