The first import of poultry meat from China was successfully monitored by Rosselkhoznadzor in the Amur region.

Inspectors inspected 17 batches totaling approximately 400 tons, of which nearly 340 tons (15 batches) were chicken meat and approximately 45 tons (2 batches) were duck meat. All products were shipped to Khabarovsk Krai with accompanying veterinary certificates confirming their quality and safety.

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