Development prospects, trends, and challenges in the meat processing industry will be discussed at a forum in Kazan.

The event will be attended by CEOs, technical directors, production managers, quality directors, production directors, chief engineers, and technical specialists. Participants will discuss the current state, trends, and challenges of the Russian MEAT products and meat market; achievements in supplying enterprises with high-quality raw materials; the development of product exports; prospects for the design and construction of new production facilities; and shared lessons learned in reducing costs in the production of high-value-added goods; recruiting in the current environment; and methods for effective talent development.

Pre-registration is required to participate in the forum. Learn more about the program, the current list of participants, and the terms and conditions.