
Paraguay's Beef Market: Records and Challenges
As of the end of November 2025, Paraguay's beef exports reached a record high of $ 2.169 million . This success underscores the growing demand for Paraguayan products, which are gaining credibility in international markets. However, despite EXPORT successes, the domestic market faces significant challenges. MEAT prices in the country have increased significantly, raising concerns among both producers and consumers. Ministry of Agriculture Strategy: Carlos Jiménez, HEAD of the Ministry of Agriculture and Livestock (MAG) , emphasizes the need for fair pricing. In an interview, he stated that the ministry's work is aimed at ensuring the affordability of meat for local consumers, even as exports grow. "We strive to ensure that increased exports do not impact prices for our citizens," Jiménez noted. The ministry is actively working to expand export opportunities and simplify procedures related to meat quality control. This includes collaboration with the National Animal Quality and HEALTH Service (Senacsa), which plays a key role in maintaining high product standards. Meat quality is becoming an important competitive advantage on the international stage. Alternatives and Solutions: In response to rising meat prices , the government is exploring alternative ways to mitigate the impact on consumers. One approach is strengthening domestic production capacity. This includes supporting local producers and developing agriculture in remote areas, which can help reduce logistics and transportation costs. Furthermore, it is important to note that shortening supply chains can significantly reduce final meat prices. Simplifying logistics processes and developing infrastructure also play a key role in this strategy. The government is actively working to make the process of delivering meat from producer to consumer more efficient and cost-effective. Paraguay continues to develop its meat sector, striving for affordable and fair prices for its citizens. Success in exports should not lead to a deterioration in conditions for local consumers. The government, under the leadership of Carlos Jiménez, is doing everything possible to create a balanced system that takes into account the interests of producers and consumers. It is important that Paraguayan beef remains not only high-quality but also affordable for all segments of the population.