A Komi farmer doubled his meat production thanks to a government grant.

Today, the farm has 78 beef animals, including 29 cows and 49 young animals. In 2024 , the farmer sold over 6 tons of cattle for slaughter, double the previous year's figures. The farm is actively developing MEAT processing, including the production of minced meat and semi-finished products. The products are available at retail outlets in Syktyvkar and are in high demand. Currently, the farm is preparing documents for certification and market entry, which will expand sales volumes and strengthen food security in the region.