More chicken, less pork: how the EU meat industry will change by 2035

24.12.2024
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Live animal exports are expected to decline while MEAT exports are expected to increase.

Intensive pork production is likely to face a public backlash due to African swine fever and stricter laws, leading to an annual production cut of 0.5%.

In contrast, poultry production is forecast to increase by 770,000 tonnes, driven by changes in consumption and EXPORT opportunities, with consumption and exports rising. Poultry meat prices are also expected to rise to €2,730/tonne by 2035.

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